When you eat Korean style pork belly, you need pickled onion with it. Just pour over Ottogi's Pickling Sauce to sliced onions, and it is ready to be served.
Ingredients
SOY SAUCE, WATER, SUGAR, VINEGAR, HIGH FRUCTOSE CORN SYRUP, APPLE JUICE CONCENTRATE, PEAR JUICE CONCENTRATE, SOY SEASONING SAUCE, ONION EXTRACT, GARLIC EXTRACT, SALT, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANLYATE, ENZYMATICALLY MODIFIED STEVIA
CONTAINS SOYBEAN, WHEAT