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Noodle
Buckwheat Soba Noodle 1Kg
Ottogi's Buckwheat Noodle is made from buckwheat flour and wheat flour. Buckwheat noodles are typically cooked, rinsed, and served cold with a variety of dipping sauces or in a hot,...
Vermicelli 1Kg
$9.99오뚜기 옛날 당면 35.27oz (1Kg) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli very...
Wide Vermicelli 400g
오뚜기 옛날 납작 당면 14.11oz (400g) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli...
Wheat Noodle (Thin Round) 1.5Kg
$9.49Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summertime. It comes in thin round, so it is easy to digest. Ingredients WHEAT FLOUR(WHEAT: AUSTRALIAN,...
Buckwheat Soba Noodle 400g
Ottogi's Buckwheat Noodle is made from buckwheat flour and wheat flour. Buckwheat noodles are typically cooked, rinsed and served cold with a variety of dipping sauces or in a hot,...
Cut Vermicelli 500g
$7.99오뚜기 옛날 자른당면 17.63oz (500g) Ottogi's Vermicelli Noodles also called "dang myun" is a glass noddle made from 100% potato starch. Dang Myun is a translucent brownish gray with a...
[Premium] Handmade Round Noodle 500g
$11.49Ottogi's premium handmade noodle is chewy, soft, and does not quickly get soggy and mushy through the 8-aging process for 34 hours. It is thin, smooth, and tenacious by stretching...
Wheat Noodle (Regular Round) 1.5Kg
$9.49Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summertime. It comes in thin round, so it is easy to digest. Ingredients WHEAT FLOUR(WHEAT:...
Vermicelli 300g
오뚜기 옛날 당면 10.58oz (300g) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli very...
Wheat Noodle (Thin Round) 900g
$6.49Ottogi's wheat noodle ('Guksu') is used in Korean cuisine to make a cold dish in the spring/summer time. It comes in thin round, so it is easy to digest. Ingredients...
Wheat Noodle (Wide Flat) 1.5Kg
$9.49Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summer time. It comes in thin round , so it is easy to digest. Ingredients WHEAT...
Chinese 18mm Wide Vermicelli 300g
오뚜기 옛날 중국식 18mm 넓은 당면 10.58oz (300g) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles....
Vermicelli 500g
$6.99오뚜기 옛날 당면 17.63oz (500g) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli very...
Wheat Noodle (Regular Round) 900g
$6.49Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summer time. It comes in thin round , so it is easy to digest. Ingredients WHEAT...
Wheat Noodle (Wide Flat) 900g
$6.49Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summer time. It comes in thin round , so it is easy to digest. Ingredients WHEAT...
Wheat Noodle (Extra Thin Round) 900g
$6.49Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summer time. It comes in thin round , so it is easy to digest. Ingredients WHEAT...
