ALL ITEMS

Korean Style Instance Vermicelli.

Delicious Japchae in only 3 minutes! Enjoy the authentic Japchae taste without having to cook many steps!

Ingredients

 

Genuine Korean Chicken recipe imported from KOREA!

오뚜기 옛날 납작 당면 14.11oz (400g)

OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli very chewy and does not get soggy easily. No alum!

Ingredients

OTTOGI TOMATO KETCHUP is the pronoun for ketchup in Korea for its rich taste customized to the Korean people. Sweet and sour OTTOGI TOMATO KETCHUP is made with well ripe fresh and red tomatoes, to achieve its rich taste. The red color of OTTOGI TOMATO KETCHUP comes from lycopene included in tomatoes. Good fit with salads, fried rice, egg fries, and fries.

Ingredients

(Reduced Calorie Ketchup 280g)

Rich and soft Korean No.1 Mayonnaise! Enjoy the rich and deep taste.

Ingredients

SOYBEAN OIL, EGG YOLK, VINEGAR, EGG WHITE, SUGAR, SALT, SEASONING OIL(SOYBEAN OIL, OLEORESIN PAPRIKA), HYDROLYZED VEGETABLE PROTEIN(SOYBEAN, SALT), XANTHAN GUM, SOY SAUCE POWDER(SOYBEAN, WHEAT, SALT), CALCIUM DISODIUM EDTA, WATER
***CONTAINS SOYBEAN, EGG, WHEAT

OTTOGI TOMATO KETCHUP is the pronoun for ketchup in Korea for its rich taste customized to the Korean people. It is made with well ripe fresh and red tomatoes, to achieve its rich taste. The red color of OTTOGI TOMATO KETCHUP comes from lycopene included in tomatoes. Good fit with salads, fried rice, egg fries, and fries.

Ingredients

TOMATO PUREE(TOMATO PASTE, WATER), CORN SYRUP, SUGAR, DISTILLED VINEGAR, SALT, XANTHAN GUM, SPICES

Approximately 8~10 sheets(4 inches wide) can be prepared.

Potato Pancake [Gamja-Jeon] is loved by many Koreans as the main dish, side dish, or as a snack, especially on rainy days. With ‘Ottogi Instant Potato Pancake Mix’, delicious potato pancake is ready in just 5 minutes, without adding flour. You could add more flavors by adding onions, scallions, and other veggies. Enjoy crispy on the outside and chewy on the inside Korean potato pancake with Ottogi.

COOKING DIRECTION

1. In a bowl, place 1 pack of 'Ottogi Potato Pancake Mix' with 500mL(16.90fl oz) of water and mix it well.
2. Heat up a  non-stick pan over medium-high heat and drizzle cooking oil. Place the mixture of Potato Pancake Mix on the pan and spread it thinly and evenly with a spoon.
3. Cook it for 2~3 minutes until the bottom gets golden yellow.

Tips!
You may add sliced leek, onion, carrot, chili to create various flavors of Potato Pancake. Use seasoned soy sauce for dipping if you prefer.

 

INGREDIENTS

 

Many Koreans love kimchi Pancake [Kimchi-Jeon] as a main dish, side dish, or as a snack, especially on rainy days. With ‘Ottogi Instant Kimchi Pancake Mix,’ delicious kimchi pancake is ready in just 5 minutes, without adding flour. You could add more flavors by adding onions, scallions, and tuna. Enjoy crispy and tasty Korean kimchi pancake with Ottogi.

What's in the box:

• 1 Pack of Powder Mix
  
• 1 Pack of Kimchi Sauce

COOKING DIRECTION

1. In a bowl, place 1 pack of 'powder mix(white pack)' with 200mL(6.76fl oz) of water and mix it well.
2. Add 'kimchi sauce(red pack)' to the bowl and mix it again.
    *Do not mix 'kimchi sauce(red pack)' until the 'powder mix(white pack)' is mixed well.
3. Heat up a non-stick pan over medium-high heat and drizzle cooking oil. Place the mixture of kimchi pancake mix on the pan and spread it thinly and evenly with a spoon.
4. Cook it for 2~3 minutes until the bottom gets golden brown and crispy.
 

INGREDIENTS

Spicy ★★☆☆☆

How to Cook:
1. Boil 550mL (2 1/4 cups) of water. When it boils, add noodle with soup mix and let it boil for 4 more minutes.
2. For your preference, you may add kimchi, green onion, egg, etc.

Ingredients

When you eat Korean style pork belly, you need pickled onion with it. Just pour over Ottogi's Pickling Sauce to sliced onions, and it is ready to be served.

Ingredients

SOY SAUCE, WATER, SUGAR, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, APPLE JUICE CONCENTRATE, PEAR JUICE CONCENTRATE, FERMENTED SOYBEAN POWDER, MONOSODIUM GLUTAMATE, ONION EXTRACT, GARLIC EXTRACT, SALT, DISODIUM INOSINATE, DISODIUM GUANLYATE, ENZYMATICALLY MODIFIED STEVIA ***CONTAINS WHEAT, SOYBEAN

Ottogi Honey Mustard sauce combines the spiciness of mustard and the sweetness of honey. It goes well with chicken breast salad, sausage, and various fried dishes.

Ingredients

"Genuine Korean BBQ recipe imported from KOREA!

Tteok-Bokki: Spicy Rice Cake

Spicy ★★★☆☆
Cooking time: 5-6 minutes

How To Cook (2 Servings)
1. Rinse 300g of rice cake(2 packs) in water.
2. Add 240mL of water, rinsed rice cake, 2 packs of sauce, and 2 packs of dried fish cake in the pot and boil it.
3. Add onions, scallion, carrots, boiled egg, ramen noodles, ham, and various tempura as you needed.
4. Stir well for 5-6 minutes until rice cakes are softened.
5. RICE TTEOK-BOKKI is ready to be served.

Tip! If you are cooking for just 1 serving, add 120mL of water and one packet of each.

Ingredients

1. INGREDIENTS OF RICE CAKE : RICE, SALT, SPIRITS 2. INGREDIENTS OF LIQUID SAUCE : RED PEPPER PASTE(CORN SYRUP, WATER, WHEAT, RED PEPPER, SALT, GARLIC, ONION, SPRITS, CALCIUM LACTATE, MALT), SUGAR, WATER, ANCHOVY EXTRACT, CORN SYRUP, LEEK, RED PEPPER POWDER, SOYBEAN PASTE(SOYBEAN, WHEAT, SALT), SOY SAUCE(SOYBEAN, WHEAT, SALT), TOMATO PASTE, GARLIC, BLACK BEAN PASTE(WHEAT, SOYBEAN, CARAMEL COLOR), SALT, ONION SEASONING(ONION POWDER, MONOSODIUM GLUTAMATE), BLACK PEPPER, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, GLUCONO-DELTA-LACTONE, PAPRIKA OLEORESIN 3. INGREDIENTS OF DEHYDRATED FISH CAKE : FISH CAKE(POLLACK, SQUID, CLAM, EGG, SOYBEAN, WHEAT)
***CONTAINS WHEAT, ANCHOVY, SOYBEAN, POLLACK, SQUID, EGG

Tteok-Bokki with Soup: Spicy Rice Cake with Soup
Spicy ★★★☆☆

Cooking time: 5-6 minutes

How To Cook (2 Servings)
1. Rinse 300g of rice cake(2 packs) in water.
2. Add 300mL of water, rinsed rice cake, 2 packs of sauce, and 2 packs of dried fish cake in the pot and boil it.
3. Add onions, scallion, carrots, boiled egg, ramen noodles, ham, and various tempura as you needed.
4. Stir well for 5-6 minutes until rice cakes are softened.
5. Soup Tteok-bokki is ready to be served.

Tip! If you are cooking for just 1 serving, add 150mL of water and one packet of each.

Ingredients

1. INGREDIENTS OF RICE CAKE : RICE, SALT, SPIRITS 2. INGREDIENTS OF LIQUID SAUCE : WATER, SUGAR, RED PEPPER PASTE(CORN SYRUP, WATER, WHEAT, RED PEPPER, SALT, GARLIC, ONION, SPRITS, CALCIUM LACTATE, MALT), ANCHOVY EXTRACT, RED PEPPER POWDER, TOMATO PASTE, GARLIC, ONION PUREE, SOY SAUCE(SOYBEAN, WHEAT, SALT), SALT, ONION SEASONING(ONION POWDER, MONOSODIUM GLUTAMATE), BLACK PEPPER, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, GLUCONO-DELTA-LACTONE, PAPRIKA OLEORESIN 3. INGREDIENTS OF DEHYDRATED FISH CAKE : FISH CAKE (POLLACK, SQUID, CLAM, EGG, SOYBEAN, WHEAT)
***CONTAINS WHEAT, ANCHOVY, SOYBEAN, POLLACK, SQUID, EGG

RAMEN BOKKI: Noodle Tteok-Bokki
Spicy ★★★★★
Cooking time: 4-5 minutes

What’s inside the bag?

• Rice cake 200g (100g x 2ea)
• Sauce 120g (60g x 2ea)
• Dried fishcake 6g (2g x 2ea)
• Ramen noodle 110g (1ea)

How To Cook (2 Servings)
1. Rinse 300g of rice cake(2 packs) in water.
2. Add 400mL(2 Cups) of water into the pot and boil.
3. When water boils, add plain ramen noodle, rinsed rice cake, 2 packs of sauce, and 2 packs of dried fish cake in the pot and cook it for 4-5 minutes.
4. Add onions, scallion, carrots boiled egg, ramen noodles, ham, and various tempura as you needed.
5. Ramen bokki is ready to be served.

Ingredients

1. INGREDIENTS OF RICE CAKE : RICE, SALT, SPIRITS 2. INGREDIENTS OF LIQUID SAUCE : SUGAR, WATER, ANCHOVY EXTRACT, CORN SYRUP, RED PEPPER POWDER, RED PEPPER PASTE(CORN SYRUP, WATER, WHEAT, RED PEPPER, SALT, GARLIC, ONION, SPRITS, CALCIUM LACTATE, MALT), GARLIC, TOMATO PASTE, SALT, ONION PUREE, SOY SAUCE(SOYBEAN, WHEAT, SALT), ONION SEASONING(ONION POWDER, MONOSODIUM GLUTAMATE), BLACK PEPPER, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, GLUCONO-DELTA-LACTONE, PAPRIKA OLEORESIN 3. INGREDIENTS OF DEHYDRATED FISH CAKE : FISH CAKE (POLLACK, SQUID, CLAM, EGG, SOYBEAN, WHEAT) 4. INGREDIENTS OF INSTANT NOODLE : WHEAT FLOUR, MODIFIED TAPIOCA STARCH, PALM OIL, SALT, WEHAT GLUTEN, VEGETABLE EXTRACT(ONION, GARLIC, CARROT), ALKALINE AGENT(POTASSIUM
CARBONATE, SODIUM POLYPHOSPHATE), RIBOFLAVIN
***CONTAINS ANCHOVY, WHEAT, SOYBEAN, POLLACK,
ANCHOVY, EGG

Deliciousness in a bowl, vegetable with chewy octopus in the spicy sauce over the delicious cooked rice. A tasty and convenient way to prepare your meal.

Ottogi's Cup Bap with spicy octopus flavor is great for people who are in a rush and need a fast heart meal. Our Spicy Octopus Cup Bap has a sweet and spicy flavor that will leave a tingle on your taste buds. The addicting spicy flavor is travel-friendly and easy to prepare.

Spicy ★★★★★

How To Cook:
[Using microwave]
1. Pour the sauce first and then rice into the cup. Use the emptied rice bowl as a cover.
2. Cook it for 2 minutes in 700W, for 1 minute, and 20 seconds in 1000W.
3. Mix them well and enjoy your meal!

[Using boiling water]
1. In boiling water, cook unopened rice for 12 minutes and sauce package for 2 minutes.
2. In the cup, add cooked rice and sauce
3. Mix them well and enjoy your meal!

Caution!
Be careful with the cooked rice cup is hot!

Ingredients

1) COOKED RICE: RICE, GLUCONO DELTA LACTONE
2) SAUCE: OCTOPUS, KING OYSTER MUSHROOM, ONION PUREE, LEEK, GARLIC, CANOLA OIL, RED PEPPER POWDER, SUGAR, CHUTNEY(APPLE, SUGAR, PEAR, PERSIMMON, TANGERINE), FISH SAUCE(TUNA, SALT, SEA TANGLE EXTRACT, SUGAR), SOY SAUCE POWDER(SOYBEAN, WHEAT, SALT), GINGER, SEAFOOD SEASONING[VEGETABLE SEASONING POWDER(MALTODEXTRIN, SALT, GARLIC, LEEK), DEXTRIN, SALT, CORN POWDER, SQUID POWDER, GINGER POWDER, RED PEPPER POWDER, PAPRIKA OLEORESIN, SHRIMP POWDER], RED PEPPER OIL, SALT, HYDROLYZED VEGETABLE PROTEIN(SOYBEAN, WHEAT, SALT, BEEF EXTRACT), ONION SEASONED POWDER(ONION POWDER, SUGAR, DEXTRIN, MONOSODIUM GLUTAMATE), BLACK PEPPER, PAPRIKA OLEORESIN
***CONTAINS MILK, SOYBEAN, WHEAT, CRUSTACEAN SHELLFISH(SHRIMP), FISH(TUNA)

Newly added cup rice! The savory flavor of the TUNA & MAYO RICE CUP comes from the delicious cooked rice with teriyaki tuna and mayonnaise. A convenient way to prepare a delicious meal for your day.

*A disposable spoon is inside.

How to Cook:

[Using microwave]
1. Pour out the sauce and then uncooked rice into the cup. Microwave it for 2 minutes (700W) and 1 minute and 20 seconds (1000W). Use emptied rice bowl as a cover.
2. Add mayonnaise and vegetable flake into the cup.
3. Mix them well and enjoy your meal!

[Using boiling water]
1. In boiling water, cook unopened rice for 12 minutes and sauce for 2 minutes.
2. In the cup, add cooked rice, sauce, mayonnaise, and vegetable flake.
3. Mix them well and enjoy your meal!

Caution!
Be careful with the cooked cup is hot!

 

Ingredients

1. OTTOGI DELICIOUS RICE : WATER, RICE, GLUCONODELTA-
LACTONE
2. SAUCE : TUNA, WATER, SOY SAUCE(WHEAT, SOYBEAN, SALT), SUGAR, CANOLA OIL, APPLE JUICE CONCENTRATE, VINEGAR, RICE WINE, MODIFIED TAPIOCA STARCH, DEXTRIN, MUSHROOM EXTRACT, WORCESTERSHIRE SAUCE(WATER, SUGAR, VINEGAR, SALT, SOY SAUCE), GINGER EXTRACT, ONION EXTRACT, GREEN PEPPER, BEEF SEASONING(BEEF EXTRACT, SALT, SUGAR), L-MONOSODIUM GLUTAMATE, DISODIUM RIBONUCLEOTIDE, GARLIC EXTRACT, BLACK PEPPER POWDER, DL-ALANINE
3. GOLD MAYONNAISE :
SOYBEAN OIL, WATER, EGG YOLK, VINEGAR(WATER, SPIRITS), EGG WHITE, SUGAR, SALT, HYDROLYZED VEGETABLE PROTEIN(SOYBEAN, WHEAT, SALT), XANTHAN GUM, SEASONING OIL(SOYBEAN OIL, OLEORESIN PAPRIKA), SOYSAUCE POWDER(SOYBEAN, WHEAT, SALT), CALCIUM DISODIUM ETHYLENEDIAMINETETRAACETATE
4. RICE SEASONING VEGETABLE FLAVOR : SALT, SUGAR, ONION, CARROT, EGG, SPINACH, SESAME, BLACK SESAME, PUMPKIN, LAVER, EGG SHELL POWDER, HYDROLYZED SOYBEAN PROTEIN, LACTOSE
***CONTAINS TUNA, SOYBEAN, WHEAT,
EGG, MILK, SESAME

Ingredients

Ingredients

Ottogi rice porridge series is for busy people who do not have time to prepare a nutritious meal. Abalone rice porridge has plenty of nutritious abalone (known as sea snail or shellfish) and mushrooms. A delicious meal can be served in less than 2 minutes.

COOKING DIRECTIONS
Open the lid and remove the seal completely. And microwave it for 2 minutes (700W) or 1 minute and 30 seconds (1000W).
You can also serve it without heating up.

Caution!
Contents are hot after heating. Handle with care.

 

Ingredients

WATER, RICE, ABALONE, ONION, GLUTINOUS RICE, MUSHROOM, KING OYSTER MUSHROOM, SALT, ONION SEASONED POWDER(ONION POWDER, SUGAR, DEXTRIN, MONOSODIUM GLUTAMATE), ANCHOVY EXTRACT, SEA TANGLE EXTRACT, ABALONE EXTRACT, CORN OIL, GARLIC, SUGAR, BEEF EXTRACT POWDER[BEEF EXTRACT, DEXTRIN, HYDROLYZED ANIMAL PROTEIN(CROAKER, HAIRTAIL)], SESAME OIL, SEAWEED, TOCOPHEROL
**CONTAINS MILK, SOYBEAN, WHEAT, FISH(ANCHOVY, CROAKER, HAIRTAIL)

Ottogi's Cup Porridges come in four different delicious flavors: abalone, sweet pumpkin, sweet red bean, and tuna. The four flavors are made for everyone's different taste buds. It is perfect for a sick day when you cannot cook. Our porridges contain protein and vegetables that will make you feel better. It is also a great on-the-go meal when you are busy.

COOKING DIRECTIONS
Open the lid and remove the seal completely. And microwave it for 2 minutes (700W) or 1 minute and 30 seconds (1000W).
You can also serve it without heating up.

Caution!
Contents are hot after heating. Handle with care.

Ingredients

WATER, SWEETENED RED BEAN PASTE[RED BEAN PASTE(RED BEAN, KIDNEY BEAN), SUGAR, CORN SYRUP, FRUCTOSE, D-SORBITOL SOLUTION, MODIFIED WAXY CORN STARCH, SALT], RED BEAN, RICE CAKE, SUGAR, MODIFIED TAPIOCA STARCH, GLUTINOUS RICE FLOUR, RICE FLOUR, SALT, COCOA POWDER
***CONTAINS WHEAT

Ottogi's Cup Porridges come in four different delicious flavors: abalone, sweet pumpkin, sweet red bean, and tuna. The four flavors are made for everyone's different taste buds. It is perfect for a sick day when you cannot cook. Our porridges contain protein and vegetables that will make you feel better. It is also a great on the go meal when you are busy.

COOKING DIRECTIONS
Open the lid and remove the seal completely. And microwave it for 2 minutes (700W) or 1 minute and 30 seconds (1000W).
You can also serve it without heating up.

Caution!
Contents are hot after heating. Handle with care.

Ingredients

WATER, SWEET PUMPKIN, PUMPKIN, SUGAR, RICE, RICE CAKE, MODIFIED TAPIOCA STARCH, GLUTINOUS RICE FLOUR, RICE FLOUR, SALT, EGGSHELL
***CONTAINS EGG, WHEAT

 

Ingredients

Enjoy the crispy and rich noodle snack topped with bulgogi flavored powder. Do not cook the ramen snack. Just smash it, sprinkle the seasoning, and shake it up. Avoid sunlight and store it in a cool and dry place.

The word "Ppushu" means to crush in Korean and is how the name of the snack evolved. Kids not only enjoy the delicious snack but also the process of shaking the snack before it is eaten.

Ingredients

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO), BEEF FLAVOR*(GLUCOSE, SOY SAUCE, GARLIC, ONION, ARTIFICIAL FLAVOR)
CONTAINS LESS THAN 2% OF: SALT, SUGAR, CORN FLOUR, ACIDITY REGULATORS(SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSE, SOY SAUCE*(SOYBEAN, WHEAT), SEASONED GARLIC*(GARLIC, GLUCOSE, WHEY, COCONUT OIL), GLUCOSYLATED STEVIOL GLYCOSIDES, CORN OIL, CALCIUM, PHOSPHATE TRIBASIC, CALCIUM CARBONATE, BLACK PEPPER, GREEN TEA EXTRACT, RIVOFLAVIN
***CONTAINS WHEAT, SOYBEAN, MILK, COCONUT

Enjoy the crispy and rich noodle snack topped with barbecue flavored powder. Do not cook the ramen snack. Just smash it, sprinkle the seasoning, and shake it up. Avoid sunlight and store it in a cool and dry place.

Ottogi's Ppushu Ppushu Noodle Snack is perfect for ramen lovers. It incorporates the crunchiness of ramen noodles and the tastiness of the seasoning packet. After you add the seasoning packet into the package with crushed noodles, you simply just shake it. The word "Ppushu" means to crush in Korean and is how the name of the snack evolved. Kids not only enjoy the delicious snack but also the process of shaking the snack before it is eaten. 

Ingredients

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO), BARBECUE SEASONING*(ONION, SOY SAUCE, GLUCOSE, YEAST EXTRACT), CONTAINS LESS THAN 2% OF: SALT, CORN FLOUR, SUGAR, FLAVOR*(GLUCOSE, SOY SAUCE, ARTIFICIAL FLAVOR), ACIDITY REGULATORS(SODIUM PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), SOY SAUCE*(SOYBEAN, WHEAT), CORN OIL, GLUCOSYLATED, STEVOL GLYCOSIDES, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, GREEN TEA EXTRACT, RIVOFLAVIN
*POWDERED
***CONTAINS WHEAT, SOYBEAN, MILK

Enjoy the crispy and rich noodle snack topped with chicken flavored powder. Do not cook the ramen snack. Just smash it, sprinkle the seasoning, and shake it up. Avoid sunlight and store it in a cool and dry place.

The word "Ppushu" means to crush in Korean and is how the name of the snack evolved. Kids not only enjoy the delicious snack but also the process of shaking the snack before it is eaten.

Ingredients

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO), CONTAINS LESS THAN 2% OF: SEASONED CHICKEN*(CHICKEN EXTRACT, RED PEPPER, SOY SAUCE, YEAST EXTRACT, SUGAR), SALT, SUGAR, CORN FLOUR, ACIDITY REGULATORS(SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSE , SOY SAUCE*(SOYBEAN, WHEAT), GLUCOSYLATED STEVIOL GLYCOSIDES, GARLIC*, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, CHILLI EXTRACT, GREEN TEA EXTRACT, MARLIC ACID, RIBOFLAVIN *POWDERED
***CONTAINS WHEAT, SOYBEAN, MILK

Enjoy the crispy and rich noodle snack topped with Korean spicy rice cake (tteok-bokki) flavored powder. Do not cook the ramen snack. Just smash it, sprinkle the seasoning, and shake it up. Avoid sunlight and store it in a cool and dry place.

Ottogi's Ppushu Ppushu Noodle Snack is perfect for ramen lovers. It incorporates the crunchiness of ramen noodles and the tastiness of the seasoning packet. After you add the seasoning packet into the package with crushed noodles, you simply just shake it. The word "Ppushu" means to crush in Korean and is how the name of the snack evolved. Kids not only enjoy the delicious snack but also the process of shaking the snack before it is eaten.

Ingredients

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO)
CONTAINS LESS THAN 2% OF: SALT, TTOKBOKKI SEASONING*(RED PEPPER PASTE, SOY SAUCE, ONION, GARLIC), SUGAR, CORN FLOUR, GARLIC*, GLUCOSE
, CIDITY REGULATORS(SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSYLATED STEVIOL GLYCOSIDES, CHILLI EXTRACT, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, GREEN TEA EXTRACT, RIBOFLAVIN *POWDERED
***CONTAINS WHEAT, SOYBEAN, MILK

Enjoy the crispy and rich noodle snack topped with chicken flavored powder. Ottogi PPUSHU PPUSHU contains 20% (138.7mg) of the recommended daily calcium intake of children and adolescents. Do not cook the ramen snack. Just smash it, sprinkle the seasoning, and shake it up. Avoid sunlight and store in a cool and dry place.

Ottogi's Ppushu Ppushu Noodle Snack is perfect for ramen lovers. It incporates the crunchines of ramen noodles and the tastiness of the seasoning packet. After you add the seasoning packet into the package with crushed noodles, you simply just shake it. The word "Ppushu" means to crush in korean and is how the name of the snack evolved. Kids not only enjoy the delicious snack but also the process of shaking the snack before it is eaten.

Ingredients

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO), CONTAINS LESS THAN 2% OF: SEASONED CHICKEN*(CHICKEN EXTRACT, RED PEPPER, SOY SAUCE, YEAST EXTRACT, SUGAR), SALT, SUGAR, CORN FLOUR, ACIDITY REGULATORS(SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSE , SOY SAUCE*(SOYBEAN, WHEAT), GLUCOSYLATED STEVIOL GLYCOSIDES, GARLIC*, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, CHILLI EXTRACT, GREEN TEA EXTRACT, MARLIC ACID, RIBOFLAVIN *POWDERED
***CONTAINS WHEAT, SOYBEAN, MILK

OTTOGI Cooked Rice is made with 100% Korean Rice. It is carefully selected and rinsed before cooking in a clean room, free from dust or microorganisms, with a sterile process. OTTOGI Cooked Rice preserves the natural nutrients of high-quality rice and also keeps the texture of rice with great taste. 
Selected for Astronauts.
No preservative.

Cooking Direction
Microwave (700W) it for 2 minutes after peeling up the package to the dotted line. 
For the stove, cook the unopened package in boiling water for 10 minutes.

Caution
Contents are hot after heating. Handle with care.

Ingredients

WATER, RICE, GLUCONO-DELTA-LACTONE

OTTOGI Cooked Rice is made with 100% Korean Rice. It is carefully selected and rinsed before cooking in a clean room, free from dust or microorganisms, with a sterile process. OTTOGI Cooked Rice preserves the natural nutrients of high-quality rice and also keeps the texture of rice with great taste. 

Selected for Astronauts.
No preservative.

Cooking Direction
Microwave (700W) it for 2 minutes after peeling up the package to the dotted line. 
For the stove, cook the unopened package in boiling water for 10 minutes.

Caution
Contents are hot after heating. Handle with care.

Ingredients

WATER, RICE, GLUCONO-DELTA-LACTONE

 

OTTOGI Cooked Rice is made with 100% Korean Rice. It is carefully selected and rinsed before cooking in a clean room, free from dust or microorganisms, with a sterile process. OTTOGI Cooked Rice preserves the natural nutrients of high-quality rice and also keeps the texture of rice with great taste. 

Selected for Astronauts.
No preservative.

Cooking Direction
Microwave (700W) it for 2 minutes after peeling up the package to the dotted line. 
For the stove, cook the unopened package in boiling water for 10 minutes.

Caution
Contents are hot after heating. Handle with care.

1. OTTOGI Germinated Brown Cooked Rice preserves the natural nutrients of vibrant germinated brown rice, by a softer bran from enzyme action.

2. Enjoy the unique nutrients of germinated brown rice.

3. Enjoy more nutrients along with the same soft texture of ordinary rice.

4. OTTOGI Germinated Brown Coked Rice removed the rough texture of brown rice, and enhanced the rich sweet taste. Water content is adjusted to provide the optimal edibility, with high-pressure high-temperature cooking. OTTOGI Germinated Brown Cooked Rice preserves the texture of rice with enhanced taste.

5. OTTOGI Cooked Rice is manufactured in a clean room free from dust or microorganisms, with a hygienic process, and is available to be stored for over 9 months at room temperature with no preservative.

Cooking Direction
Microwave (700W) it for 2 minutes after peeling up the package to the dotted line. 
For the stove, cook the unopened package in boiling water for 10 minutes.

Caution
Contents are hot after heating. Handle with care.

Ingredients

WATER, RICE, GERMINATED BROWN RICE, GLUTINOUS RICE, GLUCONO-DELTA-LACTONE

OTTOGI Germinated (so-called Sprouted) Cooked Brown Rice is made with 100% Korean Rice. Rice is carefully selected and rinsed before cooking in a clean room, free from dust or microorganisms, with a sterile process.  The natural nutrients of high-quality rice and the texture of rice with great taste are why people love OTTOGI Cooked Rice. Germinated brown rice has more nutrients than regular white rice, such as vitamins, minerals, fibers and so more.
Selected for Astronauts.
No preservative.

Cooking Direction
Microwave (700W) it for 2 minutes after peeling up the package to the dotted line. 
For the stove, cook the unopened package in boiling water for 10 minutes.

Caution
Contents are hot after heating. Handle with care.

 

Ingredients

WATER, RICE, GERMINATED BROWN RICE, GLUTINOUS RICE, GLUCONO-DELTA-LACTONE