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Tteok-bokki Collection Gift SET
Gift SET Details
- Ottogi Tteok-bokki 426g(15.02oz) x 1ea
- Ottogi Soup Tteok-bokki 426g(15.02oz) x 1ea
- Ottogi Noodle Tteok-bokki 436g(15.37oz) x 1ea
- Ottogi Tteok-bokki (Spicy Rice Cake) with Black Pepper Powder 426.4g(15.04oz) x 1ea
- Cup Tteok-bokki Original 137g(4.83oz) x 2ea
- Cup Tteok-bokki Spicy 137g(4.83oz) x 2ea
- Ottogi Wide Vermicelli 400g(14.11oz) x 2ea
- Ottogi Chinese 18mm Wide Vermicelli Noodle 300g(10.58oz) x 2ea
- Plain Ramen Sari 110g(3.88oz) x 2ea
OTTOGI Rice Tteok-bokki with Black Pepper Powder 2 Servings 426.4g(15.04oz)
Pure pepper Tteok-bokki with a spicy and intense pepper flavor!
Product Composition
- Soup Tteokbokki Rice Cake x 2
- Tteokbokki garnish x 2
- Tteokbokki Sauce x 2
- Pure pepper powder x 2
Hidden recipes from Tteok-bokki enthusiasts
A combination of Tteok-bokki and pepper, made with Ottogi pure pepper, the number one pure pepper.
It is pure pepper powder that can be sprinkled according to taste and can be enjoyed by everyone, from pure pepper beginners to enthusiasts.
Tip! If you are a pure pepper fanatic, try adding all the pure pepper.
Tteokbokki sauce that goes best with pure pepper
The Tteok-bokki sauce and toppings that go best with Ottogi pure pepper make the pure pepper Tteok-bokki taste perfect in one bite.
Individually packaged for each person, making it even easier!
Each serving is individually packaged for convenient storage.
Summary information
- Size: 426.4g(15.04oz)
- Calories: 915kcal
- Serving Size: 2 Servings
- Storage: Store at room temperature
Ottogi Chinese 18mm Wide Vermicelli Noodle 300g(10.58oz)
OTTOGI Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli is very chewy and does not get soggy easily. No alum!
Ottogi Tteok-bokki 426g(15.02oz)
Spicy ★★★☆☆Cooking time: 5-6 minutes
How To Cook (2 Servings)
- Rinse 300g of rice cake(2 packs) in water.
- Add 240mL of water, rinsed rice cake, 2 packs of sauce, and 2 packs of dried fish cake in the pot and boil it.
- Add onions, scallion, carrots, boiled egg, ramen noodles, ham, and various tempura as you needed.
- Stir well for 5-6 minutes until rice cakes are softened.
- RICE TTEOK-BOKKI is ready to be served.
- Tip! If you are cooking for just 1 serving, add 120mL of water and one packet of each.
Ottogi Soup Tteok-bokki 426g(15.02oz)
Spicy ★★★☆☆Cooking time: 5-6 minutes
How To Cook (2 Servings)
- Rinse 300g of rice cake(2 packs) in water.
- Add 300mL of water, rinsed rice cake, 2 packs of sauce, and 2 packs of dried fish cake in the pot and boil it.
- Add onions, scallion, carrots, boiled egg, ramen noodles, ham, and various tempura as you needed.
- Stir well for 5-6 minutes until rice cakes are softened.
- Soup Tteok-bokki is ready to be served.
- Tip! If you are cooking for just 1 serving, add 150mL of water and one packet of each.
Ottogi Noodle Tteok-bokki 436g(15.37oz)
Spicy ★★★★★Cooking time: 4-5 minutes
What’s inside the bag?
- Rice cake 200g (100g x 2ea)
- Sauce 120g (60g x 2ea)
- Dried fishcake 6g (2g x 2ea)
- Ramen noodle 110g (1ea)
How To Cook (2 Servings)
- Rinse 300g of rice cake(2 packs) in water.
- Add 400mL(2 Cups) of water into the pot and boil.
- When water boils, add plain ramen noodle, rinsed rice cake, 2 packs of sauce, and 2 packs of dried fish cake in the pot and cook it for 4-5 minutes.
- Add onions, scallion, carrots boiled egg, ramen noodles, ham, and various tempura as you needed.
- Ramen bokki is ready to be served.
