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Porridge is a traditional Korean cuisine that is usually served when you are not feeling well. It's smooth and creamy texture is very forgiving to the stomach. Rice porridge is very easy to digest and is perfect for a quick meal when you are not feeling well. Ottogi's rice porridge is full of nutrition from premium ingredients that were used to make this dish. Our instant porridge only takes up to 4 minutes to prepare allowing more time to enjoy your meal.
Ingredients
RICE, RICE FLOUR, ONION*, SALT, SUGAR, VEGETABLE OIL(PALM OIL), LEEK, SOY SAUCE POWDER(SOYBEAN, SALT, WHEAT, SUGAR, KELP EXTRACT, OYSTER EXTRACT, ONION), SESAME, CARROT*, VEGETABLE BROTH(ONION, CARROT, CELERY), SESAME OIL, ONION POWDER, SOY SAUCE POWDER(SOY SAUCE, HYDROLYZED VEGETABLE PROTEIN), YEAST EXTRACT POWDER, HYDROLYZED VEGETABLE PROTEIN(MONOSODIUM GLUTAMATE, SOY SAUCE, SALT, SOY PROTEIN, BEEF SEASONING), YEAST EXTRACT POWDER, VEGETABLE EXTRACT POWDER(VEGETABLE SEASONING, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, SALT, GLUCOSE, GINGER OIL, ONION OIL, WHITE PEPPER POWDER, MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE), BROCCOLI*, MUSHROOM EXTRACT POWDER, SPINACH*, SPINACH POWDER, FERMENTED SOYBEAN PEPTIDE POWDER(FERMENTATIVE SOYBEAN POWDER, YEAST EXTRACT), BLACK PEPPER POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, *DRIED
WHEAT, SOYBEAN
