PPUSHU PPUSHU NOODLE SNACK 4-FLAVOR VARIETY [16PK]

Enjoy the crispy and rich noodle snack topped with chicken flavored powder. Ottogi PPUSHU PPUSHU contains 20% (138.7mg) of the recommended daily calcium intake of children and adolescents. Do not cook the ramen snack. Just smash it, sprinkle the seasoning, and shake it up. Avoid sunlight and store in a cool and dry place.

Ottogi's Ppushu Ppushu Noodle Snack is perfect for ramen lovers. It incorporates the crunchiness of ramen noodles and the tastiness of the seasoning packet. After you add the seasoning packet into the package with crushed noodles, you simply just shake it. The word "Ppushu" means to crush in Korean and is how the name of the snack evolved. Kids not only enjoy the delicious snack but also the process of shaking the snack before it is eaten.

Ingredients of Bulgogi

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO), BEEF FLAVOR*(GLUCOSE, SOY SAUCE, GARLIC, ONION, ARTIFICIAL FLAVOR)
CONTAINS LESS THAN 2% OF: SALT, SUGAR, CORN FLOUR, ACIDITY REGULATORS(SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSE, SOY SAUCE*(SOYBEAN, WHEAT), SEASONED GARLIC*(GARLIC, GLUCOSE, WHEY, COCONUT OIL), GLUCOSYLATED STEVIOL GLYCOSIDES, CORN OIL, CALCIUM, PHOSPHATE TRIBASIC, CALCIUM CARBONATE, BLACK PEPPER, GREEN TEA EXTRACT, RIVOFLAVIN *POWDERED

CONTAINS WHEAT, SOYBEAN, MILK

Ingredients of Grilled Chicken

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO), CONTAINS LESS THAN 2% OF: SEASONED CHICKEN*(CHICKEN EXTRACT, RED PEPPER, SOY SAUCE, YEAST EXTRACT, SUGAR), SALT, SUGAR, CORN FLOUR, ACIDITY REGULATORS(SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSE , SOY SAUCE*(SOYBEAN, WHEAT), GLUCOSYLATED STEVIOL GLYCOSIDES, GARLIC*, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, CHILLI EXTRACT, GREEN TEA EXTRACT, MARLIC ACID, RIBOFLAVIN *POWDERED

CONTAINS WHEAT, SOYBEAN, MILK

Ingredients of BBQ

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO), BARBECUE SEASONING*(ONION, SOY SAUCE, GLUCOSE, YEAST EXTRACT), CONTAINS LESS THAN 2% OF: SALT, CORN FLOUR, SUGAR, FLAVOR*(GLUCOSE, SOY SAUCE, ARTIFICIAL FLAVOR), ACIDITY REGULATORS(SODIUM PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), SOY SAUCE*(SOYBEAN, WHEAT), CORN OIL, GLUCOSYLATED, STEVOL GLYCOSIDES, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, GREEN TEA EXTRACT, RIVOFLAVIN

CONTAINS WHEAT, SOYBEAN, MILK

Ingredients of Spicy Rice Cake

WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED STARCH(POTATO)
CONTAINS LESS THAN 2% OF: SALT, TTOKBOKKI SEASONING*(RED PEPPER PASTE, SOY SAUCE, ONION, GARLIC), SUGAR, CORN FLOUR, GARLIC*, GLUCOSE
, CIDITY REGULATORS(SODIUM CARBONATE, PENTASODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE, CALCIUM CARBONATE, POTASSIUM POLYPHOSPHATE), GLUCOSYLATED STEVIOL GLYCOSIDES, CHILLI EXTRACT, CALCIUM PHOSPHATE TRIBASIC, CALCIUM CARBONATE, GREEN TEA EXTRACT, RIBOFLAVIN *POWDERED

CONTAINS WHEAT, SOYBEAN, MILK