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국, 탕, 찌개 요리에 멸치육수나 간장 대신 사용하면 좋습니다.
It is good to use instead of broth or soy sauce in hotpot, shabu-shabu, and fish cake soup dishes.
1인분 기분 한 큰술 사용하세요.Use one tablespoon per serving.
Anchovy Noodle Soup Base 360mL
Serving Size: 3 Tbsp(45mL)
Serving Per Container: 8
Amount Per Serving
Calories: 10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1500mg 63%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Ind. 0g Added Sugars 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
ANCHOVY EXTRACT, WATER, SALT, SUGAR, ANCHOVY SAUCE(ANCHOVY EXTRACT, SEA TANGLE EXTRACT, SALT), SOY SAUCE(SOYBEAN, WHEAT, SALT), SPIRITS, CARAMEL COLOR, THIAMINE HYDROCHLORIDE
CONTAINS FISH(ANCHOVY), SOYBEAN, WHEAT
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