Ottogi Buckwheat Noodle (known as Soba) Soup Sauce is made from soy sauce, sea tangle and bonito extract to provide a clean and mild taste of soba. Enjoy it as a dipping sauce for cold buckwheat noodles (soba).
Direction for a Dipping Sauce
Mix 1/4 cups (50mL) of Ottogi's Buckwheat noodle soup sauce and 3/4 cups (150mL) of water.
Direction for a Broth
Mix 1/4 cups (50mL) of Ottogi's Buckwheat noodle soup sauce and 1 and 3/4 cups (350mL) of water. You can prepare a broth as both warm or cold broth.
SOY SAUCE(SOYBEAN, WHEAT, SALT), SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, BONITO EXTRACT(TUNA EXTRACT, SALT, DISODIUM GUANYLATE,DISODIUM INOSINATE), , FISH SAUCE(TUNA, SALT, SEA TANGLE EXTRACT, OYSTER, SUGAR), COOKING WINE, SALT, AMINO ACIDS,SPIRITS(FERMENTED ALCOHOL), HYDROLYZED ANIMAL PROTEIN(TUNA,SNAPPER), DISODIUM 5'-RIBONUCLEOTIDE, CARAMEL COLOR, YEAST EXTRACT POWDER, THIAMINE HYDROCHLORIDE
***CONTAINS SOYBEAN, WHEAT, FISH(BONITO, SNAPPER, TUNA), OYSTER