Ramen / Noodle

Jin Ramen Mild Flavor Serving Size: 120 g Serving Per Container: 1 package Amount Per Serving Calories: 500 % Daily Value* Total Fat 15g 19% Saturated Fat 8g 40% Trans...

Ottogi Jin Jjambbong is seafood flavored ramen noodle soup. The rich and spicy soup is harmonized with seafood, chicken, and beef bone stocks. Its noodle is chewy and thicker than...

Jin Ramen Mild 4PK Serving Size: 1 Package(120g) Serving Per Container: 4 Amount Per Serving Calories: 500 % Daily Value* Total Fat 15g 19% Saturated Fat 8g 40% Trans Fat...

Japchae Bowl Serving Size: 1 Bowl (82.5g) Serving Per Container: 1 Amount Per Serving Calories: 270 % Daily Value* Total Fat 5g 6% Saturated Fat 1g 5% Trans Fat 0g...

Ottogi's snack ramen has the perfect portion for a simple meal. Our ramen has the best broth to eat with rice and only takes 2 minutes to prepare. It is...

If you like to taste the spicy side of the ramen noodle, try Ottogi YEUL RAMEN. Yeul ramen has a spicy and rich beef flavor with sufficient vegetable flakes. Spicy...

Cheese Ramen Original Serving Size: 1 Package(111g) Serving Per Container: 4 Amount Per Serving Calories: 470 % Daily Value* Total Fat 14g 18% Saturated Fat 7g 35% Trans Fat 0g...

Sesame flavor ramen is the "PREMIUM" instant noodle contains genuine sesame oil and a dehydrated egg block serving rich flavor of roasted sesame. Ingredients 1.NOODLE : WHEAT FLOUR, PALM OIL,...

Ottogi's plain instant noodle is perfect for those who are in need of just ramen noodles. We made sure that this ramen has all the classic flavoring of the original...

Ottogi Kimchi ramen has a well-preserved kimchi flavor with tender and chewy noodles.  Spicy ★★☆☆☆ How to Cook:1. Boil 550mL (2 1/4 cups) of water. When it boils, add noodle...

Ottogi's Buckwheat Noodle is made from buckwheat flour and wheat flour. Buckwheat noodles are typically cooked, rinsed, and served cold with a variety of dipping sauces or in a hot,...

오뚜기 옛날 납작 당면 14.11oz (400g) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli...

The rich and flavorful Jjajang, black bean sauce, with chewy noodle make mouthwatering taste. It is not spicy, but sweet. You can add a little bit of red pepper to...

Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summertime. It comes in thin round, so it is easy to digest. Ingredients WHEAT FLOUR(WHEAT: AUSTRALIAN,...

오뚜기 옛날 당면 10.58oz (300g) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli very...

Ottogi's Buckwheat Noodle is made from buckwheat flour and wheat flour. Buckwheat noodles are typically cooked, rinsed and served cold with a variety of dipping sauces or in a hot,...

Ottogi ramen is famous for chewy noodles. Ottogi SESAME RAMEN has a deeper taste with the egg block and has a rich and spicy flavor with red pepper oil. Seaweed,...

Jin Ramen Veggie Serving Size: 1 package(110g) 4 Serving Per Container Amount Per Serving Calories: 460 % Daily Value* Total Fat 15g 19% Saturated Fat 8g 40% Trans Fat 0g...

오뚜기 옛날 자른당면 17.63oz (500g) Ottogi's Vermicelli Noodles also called "dang myun" is a glass noddle made from 100% potato starch. Dang Myun is a translucent brownish gray with a...

Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summertime. It comes in thin round, so it is easy to digest.   Ingredients WHEAT FLOUR(WHEAT:...