♥ NOODLE & RICE

Spicy Rice Cake [Tteok-Bokki] Spiciness ★★★☆☆ Cooking time: 5-6 minutes How To Cook (2 Servings)1. Rinse 300g of rice cake(2 packs) in water.2. Add 240mL of water, rinsed rice cake,...

오뚜기 옛날 납작 당면 14.11oz (400g) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles. OTTOGI vermicelli...

Cup Tteok-bokki Original 1 Serving Per Container: Serving Size: 4.83oz (137g) Amount Per Serving Calories: 310 % Daily Value* Total Fat 1.5g 2% Saturated Fat 0g 0% Trans Fat 0g...

오뚜기 옛날 중국식 18mm 넓은 당면 10.58oz (300g) OTTOGI Korean Vermicelli (so-called Glass Noodle) is made from 100% sweet potato starch. It provides the chewy and soft texture of noodles....

Ottogi's Guksu is used in Korean cuisine to make a cold dish in the spring/summer time. It comes in thin round , so it is easy to digest. Ingredients WHEAT...